Red Punch is a quick and easy punch to make. The flavors of the pineapple juice, apple juice and ginger ale blend well together to make this punch. You may not want to stop drinking this punch!
This recipe was my Aunt Jane's. She told me this punch was a good punch to serve at a party. She was right! Aunt Jane's recipe is handwritten on a 8 1/2 x 11 piece of paper. The one quart of water was written to the side, so, the first time that I made this recipe, I missed adding the water. Jeff and I like the stronger flavor, so I omit the water now. If you prefer a more mild punch, add the water. Adding the water will give you a few more servings, too.
Aunt Jane's recipe calls for either cherry or strawberry Kool-Aid. I always use cherry because we prefer the flavor of cherry over strawberry.
Another beverage that is good to serve at a party is Hot Apple Cider. Red Punch and Hot Apple Cider will compliment each other and keep your guests wanting more.
I hope you enjoy the Red Punch!
- 1 package cherry or strawberry kool-aid
- 1 quart water Optional. I omit so the punch has a stronger flavor.
- 2 cups granulated sugar
- 46 ounces pineapple juice
- 1 quart apple juice
- 1 quart ginger ale.
- Mix all of the ingredients.
- Refrigerate before serving or serve over ice.