Crispy Old Bay Wonton Wrappers
Crispy Old Bay Wonton Wrappers are a quick and easy appetizer to make. They are lightly sprinkled with Old Bay Seasoning before baking. You can use other spices like a Garlic-Pepper Blend, Italian Seasoning and Salt or Granulated Garlic and Salt. All make a delicious, crunchy appetizer.
    Servings Prep Time
    20crispy wontons 5minutes
    Cook Time
    5minutes
    Servings Prep Time
    20crispy wontons 5minutes
    Cook Time
    5minutes
    Ingredients
    Instructions
    1. Preheat oven to 375F.
    2. Lightly spray a baking sheet with cooking spray.
    3. Stack a few wonton wrappers on a cutting board then slice them on a diagonal, corner to corner twice, so that you have four smaller triangle-shaped pieces. Repeat until all wonton wrappers are cut into smaller triangles.
    4. Lay the wonton wrappers out on baking sheet. They can be crowded on the baking sheet, there is no need to place them with space between them.
    5. Lightly spray the tops of the wonton wrappers with cooking spray.
    6. Lightly sprinkle the top of the wonton wrappers with Old Bay Seasoning.
    7. Bake for about 5-minutes or until crispy and golden brown.
    8. Repeat until all wonton wrappers are baked.