My kitchen adventure experimenting with a variety of recipes
Tea Cookies are mini-pecan pies made with a cream cheese crust. They are one of my favorite treats to have at Christmas.
Dairy-Free Brown Sugar cookies are a cake like cookie that is sweet, but not too sweet.
Pumpkin Chocolate Chip Muffins are quick and easy to make. You can keep them dairy-free by using dairy-free chocolate chips.
Dairy-Free Pumpkin Pie with a Graham Cracker Crust is a delicious, creamy pie. The coconut adds sweetness.
Dairy-Free Apple Cake is a delicious cake. Top it with my Dairy-Free Cream Cheese Frosting Substitute and you have a yummy dessert!
Pumpkin Spice Cupcakes are rich in flavor and very moist.
Chicken and Vegetables Cups are a tasty dairy-free muffin filled with vegetables and chicken. They are good served as a meal or a snack.
Banana Dream Cake is a moist cake with a strong banana flavor.
Cinnamon Chocolate Scones are a nice breakfast or brunch treat. They have chocolate chips throughout and are topped with a cinnamon-sugar mixture.
Cream Cheese Pound Cake is a moist, buttery pound cake with a crunchy top. It is one of my favorite cakes!